EXTRA VIRGIN OLIVE OIL FLAVOURED WITH WHITE TRUFFLE

Extra virgin olive oil with white truffle, is produced with the natural perfume of the truffle, which gives it an intense and characteristic aroma.

A few drops of this product are sufficient to enhance the flavour of each dish. Ideal for seasoning fettuccine, risotto, meats, eggs, salads, bruschetta and canapes.

To try in combination with a carpaccio of mushrooms with flakes of Parmesan.