WHITE DRESSING

The White Food Dressing, is appreciated for the roundness and delicacy of the flavour, thanks to the low acidity. A fresh, young and versatile product, it does not require combinations with sophisticated recipes.

Perfect in cooking, on salads and cooked vegetables, it also lends itself to the preparation of vinaigrette and to use in all recipes that require a sweet and sour sauce.

Combined with chestnut honey and a pinch of salt, it is excellent for preparing sweet and sour Borettane onions.